Leeks and soybean sprouts can be eaten together, you can do leeks fried soybean sprouts, practices are as follows:

Instruments: 200 grams of soybean sprouts, leeks 1 small handful of Chinese wolfberry 5, oil and salt in moderation.

1, the ingredients are ready, soybean sprouts leek clean. Leek cut into segments.

2, open fire, pour oil in the pot, put washed soybean sprouts into the stir fry.

3, stir-fry until the bean sprouts slightly softened, add leeks continue to stir-fry.

4, the leek stir-fry until slightly browned, add the appropriate amount of salt and stir-fry evenly.

5, and then add goji berries, turn off the fire, served on a plate. Finish