The best places to visit in Zibo are Shanchuan Zen Temple, Jiuding Mountain Park, Zibo Botanical Garden, etc. The best places to visit in Zibo are Shanchuan Zen Temple, Jiuding Mountain Park, and Zibo Botanical Garden.

1, Shanchuan Zen Temple

Shanchuan Zen Temple is located in Zibo City, Shandong Province, south of Zichuan City, Wenfeng Mountain. Wenfeng Mountain has a long history, known far and wide, the village of Chawang under the mountain, the cultural prosperity of the people.

2, Jiuding Mountain Park

Jiuding Mountain Forest Park is located in the southeast corner of Zibo City, Shandong Province, High-tech Zone. It is a set of ecological tourism, geological tourism, sports and leisure, cultural experience in one of the suburban ecological mountain forest park.

3, Zibo Botanical Garden

Zibo Botanical Garden is located in Zhangdian District, Zibo City, Shandong Province, the east side of the West Fifth Road, the south side of the Wangshe Road, the west side of the Century Road, the north side of the Jiao-Ji Railway line, a total area of about 44.7 hectares.

Zibo's food recommendations:

1, tofu box

Tofu box is a traditional dish in Zibo, Shandong Province, it is mainly used to deep-frying good tofu block, filling the tofu block, and then into the pot to steam and become, you can now eat the tofu box has been transformed from the original traditional vegetarian filling, sanshen filling to Shrimp filling, sea intestines and leeks, black pepper beef and other 12 kinds of fillings. Do out of the tofu box color golden red, both shaped, taste and very delicate, skin tough filling tender, juice flavor, is the kind of eating a bite, it is unforgettable taste.

2, Boshan crispy pot

Boshan crispy pot, also known as "crispy fish pot", is a specialty of Boshan District, Zibo City, Shandong Province, known as "Boshan three flavors" one of the old Boshan people New Year's Day is essential to a dish, and some people put the It is also an essential dish for the old Boshan people during the New Year, and some people compare it to a "big casserole can". It is mainly with skinned pork, kelp, cabbage, lotus root, pulp tofu and other ingredients layered in the casserole, with a small fire slowly "crispy" six or seven hours to do out of a good crispy pot aroma, sweet and crispy, balanced meat and vegetable nutrient mix.

Reference: Baidu Encyclopedia - Zibo City Botanical Garden