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Fuzhou Manling porridge shop will eat leftover ribs before cooking. What do you think of this?
Every time I want to go out to eat or order takeout, the old man at home will stop me and say that it is not hygienic to do it outside, so it is better to do it at home. At that time, I was thinking that the old man wanted to save some money, so he would say such a thing. Now that I think about it, the old man's words are not completely unreasonable. Whether eating out or ordering takeout, we can't see the whole process of the kitchen, even if there are health and safety problems. Manling porridge shop is a chain brand porridge shop, which mainly operates online, that is, we often say takeaway. After a reporter undercover Fuzhou Manling porridge shop, he exposed a series of amazing insider stories. The clerk in the shop not only didn't pay attention to hygiene, but also fished back the leftover ribs of the guests to cook porridge again. For this kind of shop with serious food safety problems, it should be required to close down immediately to avoid more serious consequences.

1. This behavior is cheating consumers. According to our reporter, Manling porridge shop has thousands of stores all over the country, and the slogan of this chain store is: small round rice is cooked now, naturally thick. But in fact, when they cook porridge, they add instant canned food. In the words of the clerk, porridge is made like this except rice porridge. This kind of behavior is obviously cheating consumers.

Second, food safety is imminent. Food safety has always been a big problem. Although there are relevant laws to restrict it, businesses seem to be more and more courageous and not afraid of such restrictions. Food is the most important thing for people. The most important food has so many problems that it should be rectified immediately to ensure the safety of consumers.

Third, increase the supervision of online business. The reporter broke the news that when making porridge, the staff did not wash their hands for a long time, threw the ingredients at will and reused the used ribs. The clerk in the shop seems to be used to these things. This is not the first time to do this. Although online ordering brings convenience to everyone, there are also more security problems, and supervision in this area should be strengthened.