1. Umeboshi is a vegetable made by pickling and drying mustard greens, mustard greens, radish seedlings, rapeseed and other vegetables.

2. Dried plums are called "dried plums" in Shaoxing, Ningbo, Jinhua, Lishui, Zhejiang, and Fuzhou, Jiangxi. They are called "dried plums" in Taizhou, Zhejiang, and "dried plums" in Meizhou, Guangdong. There are dried mustard greens, dried rapeseed, dried cabbage, dried winter vegetables and dried potherb mustard, most of which are homemade at home. The method is to dry the vegetable leaves, stack them yellow, then add salt to pickle them, and finally dry them in the sun.