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How to Stir-Fry Raw Beef

Steamed beef with scallions

IngredientsBeef, scallions, garlic, salt, soy sauce, soy sauce, cooking wine, cornstarch, sugar

Specific method

1, wash the beef, cut into thin slices. Note that the cut needs to be perpendicular to the grain of the beef, so that the cut beef slices taste more tender, which is the first tip of the beef soft and tender.

2, cut the beef add half a spoonful of cooking wine, a little salt, half a spoonful of starch, fully mixed. Then add half a tablespoon of cooking oil to scratch well again, and leave to marinate for at least 10 minutes. Beef marinade, this step is also to maintain the tender taste of beef tips, can not be missing oh.

3, prepare some large onions, slash the rings with a diagonal knife. In addition, cut some garlic and chopped scallions.

4, hot pan cool oil, pour onions and garlic, stir fry on low heat to get the flavor. If you like spicy food, you can add chili peppers to sauté together.

5, pour in the marinated beef slices, stir-fry quickly over high heat. Stir-frying over high heat can better lock the moisture inside the beef, which is the third tip for soft and tender beef.

6, beef slices are very thin, especially good fried. Add a little bit of soy sauce, half a spoonful of soy sauce stir-fry over high heat to bring out the flavor of the soy sauce.

7, finally pour in the chopped green onions, then add the right amount of salt, a little sugar (to increase the freshness), stir-fry evenly over high heat and you can turn off the fire.

8, into the plate, on the table open it. Beef is soft and tender, scallions are fresh and fragrant. The two with, fresh flavor and delicious and juicy, too delicious!

Personal experience;

Summarize the tips that can make the beef taste soft and tender: (1) Beef should be cut perpendicular to the grain, destroying the fiber of the beef (2) Beef should be added to the starch marinade, locking the moisture inside. (3) Stir fry quickly over high heat to reduce internal water evaporation. These three steps to do a good job, fried beef tender and juicy super tasty.