First, prepare the ingredients
The main ingredients of stewed chicken are chicken, ginger slices and water. Choose fresh chicken, preferably old hen, because the meat of old hen is tender. In addition, you can also prepare some carrots, mushrooms and other vegetables to increase the taste and nutritional value of the dishes.
Second, deal with ingredients.
Wash the chicken first, cut it into pieces of appropriate size, and then blanch it with boiling water to remove the blood and smell. Next, take out the chicken pieces after blanching and rinse them with clear water to remove impurities on the surface. Slice ginger slices for later use.
Thirdly, the stewing step.
1. Add a proper amount of water to the pot, add chicken pieces and ginger slices, boil over high fire, skim off the floating foam, and then stew over low heat.
2. The stewing time is generally 1-2 hours, which can be adjusted according to personal taste. In the process of stewing, you should always skim the floating foam to keep the stew clear.
Fourth, the addition of condiments.
Stewed chicken tastes light, and the seasoning should be added in moderation. You can add a proper amount of salt and chicken essence according to your personal taste to increase the umami taste of the dishes. In addition, some cooking wine or soy sauce can be added to enhance the aroma of dishes.
V. Tips
1. The stewing time should not be too long, so as not to spoil the taste of the chicken.
2. In the process of stewing, you can add some vegetables appropriately to increase the layering and nutritional value of the dishes.
3. It is best to choose porcelain for stewed chicken, which can better preserve the fresh and tender taste of chicken.
Through the above steps, we can make a delicious and nutritious stewed chicken. Chicken stew is not only suitable for the whole family, but also a healthy dish for office workers. I hope everyone will try to cook at home and enjoy the delicious stewed chicken.
How to stew chicken, the key lies in fresh materials, proper handling, proper cooking time and proper seasoning. As long as you follow the above steps, I believe everyone can easily make a delicious stewed chicken. Come and have a try!