This store's egg fried rice is so delicious, it's so colorful.

The eggs are mixed well, the green beans are blanched in salted water, the pork is finely shredded, the ham, chicken liver and bamboo shoots are diced, and the green onions are cut into scallions.

The rice was just the right amount of soft and hard, and the eggs were neither too old nor too tender. The seasonings are in the right proportions, the oil mixes well with the rice and the eggs, and the soft, tender eggs wrapped around the bouncy rice are an all-around treat for the tongue's teeth.

This egg fried rice. Taste smooth and moist candidate, gently bite down, a crystal clear full of rice grains people can not afford to chew, contained in the mouth, I feel the egg fried rice burst of flavor.

The egg was evenly wrapped around each grain of rice, and the color of the egg was well proportioned, not too tender or too old, making the whole bowl of rice appear an attractive golden color.

Golden egg fried rice, full of rice like a grain of pearl, green green beans like a piece of jade, red ham mixed in, appear very conspicuous, of course, is not without the golden egg, yellow tender eggs like broken silver flashes, a little bit of green onion scattered in the intervening, so it is also known as the "broken gold rice". Just looking at it makes you salivate.

A bowl of hot scrambled rice on the table, colorful, pleasing to the eye, refreshing aroma into my nose, slowly into my stomach.