Expansion:

1. Lamb belongs to the meat, meat food is generally eaten very fresh, do not need to put MSG or chicken essence; and, if you put MSG or chicken essence, it may give the taste of stewed lamb, they will cover, lamb itself fresh flavor, stewed lamb only need to put fine salt and pepper can be, and the fine salt must be in the lamb stewed and then put. Put in advance, will lead to lamb too firewood, stewed lamb soup is particularly salty, so chicken MSG these two seasonings, in the stewed lamb, we do not put.

2, in the stewed lamb, lamb and lamb soup temperature is high, MSG and chicken in the monosodium glutamate component of the temperature above 120 ℃ is easy to deteriorate, transformed into a carcinogenic substance monosodium pyroglutamate, the human body health is not good.