How to make home made braised flatfish ?

Take a flat fish, cut it as shown in the picture, add two tablespoons of salt and marinate it for a few hours

Please click to enter the picture description

Heat the oil, put the marinated fish into the pan, and pan fry it on both sides over high heat until it is slightly browned (if you are using tea oil, it is better to put a little bit of salt in it to remove the fishy smell)

Please click to enter the picture description

Put in the chopped ginger and garlic cloves to stir fry

Then add two tablespoons of chilli sauce, which is the outer part of the fish, to make the fish more flavorful and more delicious.

Please click to enter the picture description

Add two spoons of chili sauce, which is grandmother's homemade Oh! The supermarket usually sells the same

Please click to enter the picture description

As shown in the picture, put them together to stir fry

Please click to enter the picture description

Add the appropriate amount of hot water, cover the pot with a lid and cook for about 5-10 minutes

Please click to enter the picture description

Cooked picture

Please click to enter the picture description

Please click to enter the picture description

Sprinkle with the appropriate amount of hot water, covered with a pot and cook for about 5-10 minutes.

Sprinkle with chopped green onion

Please click to enter the picture description

Rise the pot and serve! It's done!

Please click to enter the picture description