Alias: Xie Bainan, Xie Bainaso for agriculture, Xie Bainan for agriculture. Originated in France, it is a traditional fine variety of red wine brewed in Bordeaux, France. All the countries that produce wine in the world have large-scale cultivation. China was first introduced by Yantai Changyu Company on 1892. L96 1 was introduced from the former Soviet Union, and after 1980, it was introduced from France, the United States and Australia many times. It is the largest red grape variety in China at present.

This variety has strong adaptability and high wine quality, and is the main variety of dry red wine in the world, but it must be blended with other varieties (such as Merlot) and stored in oak barrels to obtain high-quality wine. In China, it is also called "Three Beads" with Pinlizhu and Snake Dragon Ball. The varieties introduced in the early stage have small grains and low yield, which are not popular with growers. In recent years, excellent strains newly introduced from France have greatly improved their yield. In recent years, wineries all over China are booming, especially in Changli, Hebei Province, which has the largest planting area and the best performance of grapes.

Cabernet-Fran

Alias Carmen Knight, original Cabernet Sauvignon. Originally from France. It is an ancient wine-making variety in France and is cultivated all over the world. It is a sister variety of Cabernet Sauvignon and Cabernet Sauvignon. China was first introduced from western Europe to Yantai, Shandong Province on 1892, and is now cultivated in the main producing areas.

This variety is a world-famous ancient red wine variety. Its wine quality is not as good as Cabernet Sauvignon, and its adaptability is not as good as Cabernet Sauvignon. Its popularization is limited to some extent. In recent years, the newly introduced "Pinlizhu" nutritional system has greatly improved its cultivation characteristics, which deserves attention.

White grape variety

Merlot (Merlot)

Alias Lu Mei juice. Originally from France. In Bordeaux, France, it cooperates with other famous varieties (such as Cabernet Sauvignon) to produce excellent dry red wine. China was first introduced into Yantai, Shandong Province from Western Europe in 1892. After 1970s, it was introduced from France, America and Australia for many times, and now it has been planted in major producing areas.

This variety is an ancient French wine-making variety. In recent years, causal dry red has been very popular as a mixed wine to improve the fruit taste and color of wine. Especially after the first success of Merlot 1978 in the United States, its planting area has developed rapidly. Although it was introduced in China for nearly a hundred years, it has not been popularized. In recent years, influenced by the outside world, it has been vigorously promoted and developed in major producing areas.

Carignane e

Alias Jiali wine, French red, Cabernet Sauvignon, fine wine. Originated in Spain, it is one of the ancient high-quality wine-making varieties in western European countries. It is cultivated all over the world. China was first introduced into Yantai, Shandong Province from Western Europe in 1892. At present, Shandong, Hebei, Henan and other producing areas are planted in large areas.

This variety is one of the oldest red wine varieties in the world. The brewed wine is ruby red, with positive taste and good aroma, and should be blended with other varieties. Peeling can make white wine or pink wine. Although China has a cultivation history of nearly a hundred years and was once the main variety, it is difficult to brew high-quality dry red wine alone due to the poor quality of wine, and it has also decreased in recent years. However, it has the advantages of easy cultivation and high yield, and is very popular with growers. Therefore, it still has a certain area in production, and can be used as red wine to make brandy, so it still has certain promotion significance and development prospects in production.

Black Pi Nuo wine

Alias Pinot Noir, Pinot Noir, Black Pi Nuo, etc. Originated in France, it is an ancient famous wine-making species. It is cultivated in all wine-producing countries in the world. China first introduced Yantai, Shandong Province from Western Europe in l 892, Changli, Hebei Province from Japan in 1936, and many times from France after 1980s. At present, it is cultivated in Shandong, Hebei, Henan, Shaanxi, Shanxi, Anhui and other places.

This variety is the main variety of famous French champagne and pink wine, and it has strict requirements on soil and microclimate. Because of its early maturity, it can avoid the rainy season, reduce pests and diseases, advance the processing period of the winery, and brew dry white or champagne without skin fermentation.

Bai shining

It is difficult to alias a hundred poems. Originated in France, it is an excellent wine-making variety in the middle reaches of the Loire River in France. 1990 was introduced from France many times. At present, it is widely planted in Shacheng, Changli, Beijing, Qingdao, Penglai, Longkou, Shanshan and Feng Dan, Shaanxi.

This variety is a famous French variety, which is used to brew sweet white, dry white, sparkling and harmonious wine. The wine has excellent quality, light yellow color, full acidity and rich honey fruit aroma, and is one of the excellent varieties for brewing liquor. At present, many wineries in China have cultivated it, but it is a promising variety to prepare liquor by controlling the output and strengthening the prevention and control of white rot and gray mold.

Longyan

Longan stone is also known as autumn purple, lion eye, cat eye, tiger eye, purple grape and so on. Eurasian species, native to China, is an ancient and extremely late-maturing fine variety in China. It is cultivated all over the country, especially in Lanzhou, Gansu, Qingxu, Pingdu, Shanxi, Changli, Zhangjiakou and other places, and it is also a famous grape producing area in China.

This variety is an ancient and famous wine-making variety in China, which matures late and is fresh to eat. The wine brewed with it is of good quality. China's famous Great Wall dry white wine is made from it, and it is also a good variety of sparkling wine and sweet wine.