Black potatoes are not genetically modified. Black potatoes are a variety of potatoes, belonging to a set of nutrition, ornamental in one of the colorful varieties of potatoes, with a dwarf, early maturity, the appearance of the shape and ordinary potatoes, but inside and outside the black purple, melanin content is relatively high.

Black potatoes are genetically modified

The market is not only black potatoes, there are red, yellow, white and so on the color of potatoes, this kind of potato belongs to a kind of potatoes, does not belong to the genetically modified food, you can rest assured that consumption.

Black potatoes have "underground black apple", compared with traditional potatoes, vitamin B2 and anthocyanin content is higher, and contains a variety of minerals that the human body needs, nutrition is very rich.

Black potatoes, native to Peru in South America, were introduced to China during the Ming Dynasty, but because of the low yield, they have not been taken seriously. Nowadays, with the increased demand for quality agricultural products, black potatoes have gradually entered the public eye.