Milk 250 grams of sugar 50 grams of mango 4

The next step is how to do the milk mango ice cream steps:

1, the first ready to prepare the required ingredients, mango washed spare

2, mango peeled and removed the core and cut into small dices spare

3, pour the milk into a bowl, add the sugar with chopsticks, stirring evenly to the sugar melted

4, stirring evenly milk into ice cream molds 7 minutes full can be

5, the milk is poured into a mold of 7 minutes full can be

5, the milk is poured into a mold of 7 minutes full of ice cream.

4, stir the milk evenly poured into the ice cream mold, 7 minutes full

5, cut the mango grain also into the ice cream mold, 9 minutes full

6, are loaded into the ice cream molds, ice cream molds after the lid, into the freezer cold for more than 12 hours can be

7, freezing good to take out the mold with water can be easy to remove the mold, or hot towels to compress the mold shell

7, the molds can be easily removed, or the molds with a hot towel, the molds with a hot towel. A mold shell

8, fluffy sweet milk mango ice cream is ready,