The traditional gas stove to stew, often have to be at home to keep an hour or two, slowly waiting for the soup stew, and if you use the electric stew pot, you can stew in the case of unattended stew, work can also be set to the electric stew pot to operate on their own, the practicality is very high. Rongshida Electric stew pot is a famous electric stew pot affordable brand, we can learn about its relevant information for future purchase as a reference.
Soup utensils, although more, but from the nutritional point of view, casserole and hot pot for the ideal, slow fire stewing is more able to lock the nutrients, so that the nutrients are better integrated into the soup. Electric stew pot using ceramic material, the use of peripheral ring-type heating method, aluminum pot liner around the heat tape, because of the excellent thermal conductivity of aluminum, aluminum pot bottom can also be quickly warmed up, the formation of peripheral and the bottom is a heating source, simulating the past of fluorocarbon soup way, the lower part of the canisters buried in the fluorocarbon, and the formation of the method of soup, the slow stewing of this fire is more nutritious value. Rongshida as a domestic home appliance brand, in the field of small home appliances health has been plowing, developed a variety of healthy home appliances, today we recommend a small and affordable electric stew pot.
1, most of the Rongshida electric stew pot is ceramic liner, has a strong heat storage performance uniform release of heat, so that the cooking ingredients are heated evenly, slow simmering more flavorful.
2, Rongshida electric stew pot generally have three gears, respectively, heating, insulation and automatic, usually keep automatic stew can be, stew will jump to insulation, to cook hot pot, you can choose to heat.
3, Rongshida electric stew pot function is complete, some also with a reservation, steamed rice, yogurt machine, bird's nest, desserts, supplements and other functions, the panel are labeled, to use these functions only need to press the appropriate key.
Rongshida this electric stew pot color blue and white collocation, looks very elegant, ceramic cover around the body, to avoid scalding accidents in the process of soup. More thoughtful is also attached to a soup recipe booklet, for many people who do not make soup provides a lot of convenience. Functionality is relatively single, there is no operation key, just put the ingredients into the plug on the line, because the ceramic stew pot is a slow stewing method of nutritional soup, in time compared to electric pressure cooker and other electrical appliances will take more time.