Australian Grain-Fed Beef with Honeyed Baby Onions in Hyssop Sauce

Traditional French Foie Gras Trilogy with Garden Salad

Seared Crispy Cod Fillet with Cucumber Mushroom Seafood Sauce

Tuna Salad with Tomato Jelly Soup

Classic Spa Chocolate Cake with Fruit

Asparagus Salad with Grilled Scallops

Mango salsa with cucumber curry parfait

American red snapper with Hokkaido scallop truffle sauce

Honeydew melon parfait with smoked duck breast

Scallops in lemon sauce with cuttlefish pasta

Herbed chicken wrap with mushrooms

Homemade yoghurt ice cream with french chocolate crêpe

Japanese premium tuna salad with fruits

Sautéed Fresh Scallops with Italian Porcini Mushrooms and Modena Herb Vinegar Extract

Homemade Asparagus and Papaya Tai Chi Soup

Sautéed Tilapia Fillet with Grilled Vegetables and Flavored Risotto

French Eggs in Creamy Soufflé with Fresh Fruit in Season

Japanese Premium Tuna Salad with Caviar Roe

Lobster Bisque

Crispy Silver Cod with Seafood Sauce

Australian Beef Tenderloin with Peking Onion and Beef Knuckle Sauce

Spa Chocolate Cake with Sherpa Fruit

Quick Roasted Tuna with Garden Salad and Miso Sauce

Specialty Beef Bisque with Grilled Asparagus and Beef Tortellini

Black Pepper Roasted Lamb Tenderloin with Braised Mixed Vegetables, Potatoes, Pears and Herb Dressing

Seared Sockeye Salmon with Parsnip potatoes, asparagus and sundried pineapple salsa

Italian ice-cream

Pan-fried foie gras with cider apples and champagne jelly

Creamy crab bisque

Grilled T-bone steak with grilled veggies, mashed potatoes with black mushrooms and a red wine jus

Pan-fried Alaskan wild cod with Asian veggies, potato lasagne and an orange basil sauce

Woody red wine and bay laurel stew

Pan-fried Alaskan wild cod with Asian veggies, potato lasagne and orange basil sauce

Woody red wine and bay laurel stew

Red wine and bay pear stew with smooth ice cream and mint leaves

Asparagus salad

Mushroom and avocado salad

Mushroom soup with coconut milk

Vegetable soup

Pasta with tomato sauce

Vegetable enchiladas

Rice with coconut milk and vegetable curry

Spinach tortellini

Chocolate Cake

Sherpa with Fresh Fruit