Agar apple juice practice (homemade drinks) I. Materials apple, agar (soaked in warm water for an hour), pure water (cool white water), lemon, honey. Second, the steps 1, apple peeling core, cut small pieces, agar chopped. 2, apple into the food processor. 3, add the right amount of pure water, juice, apple juice pour, remove the filter. 4, and then put agar granules in the cooking machine. 5, pour into the squeezed apple juice. 6, beat well according to their own tastes, add the right amount of lemon juice and honey to taste, refrigerate the taste better ~ Fresh Orange Honey Jelly practice (homemade dessert - agar version) Ingredients: 10 grams of agar, 650 grams of water (the ratio of agar and water is 1:65, that is, 10 grams of agar plus 650 grams of water), 1 Sunkist Orange (about 250 grams), honey 30 ml.

Methods:

Soak the agar in water one hour in advance;

Peel and remove the membrane of the Sunkist orange, take the pulp and break it up;

Bring the softened agar and the water to a boil, and then simmer over low heat for 15 minutes to make it melt;

Stir constantly to prevent it from sticking to the pan during the simmering process;

Shut off the heat until it is completely dissolved;

Cool down for a while and add the pulp and honey of the Sunkist orange. Add the kiwi pulp and honey and mix well;

Place in molds to cool, then chill in the refrigerator;

Eat with yogurt, condensed milk, or other beverages or drinks. You can also add fruit or other beverages or juices. (I think it's delicious if you don't add anything, it's just like this, sweet and sour).

Fresh Orange Honey Jelly is made of agar, Sunkist oranges and honey. It is crystal clear, nourishes Yin and reduces fire, and is said to be good for weight loss.

The agar system selects high-quality natural stone cauliflower, Gracilaria (Gracilaria), seaweed (porphyra) and other seaweeds as raw materials, the use of scientific methods of refining and purification of natural polymer polysaccharide substances. Joan is rich in minerals and a variety of vitamins, in which the fucoidan substances have antihypertensive effect, starch sulfate lipids have lipid-lowering function, hypertension, high blood pressure, high blood fat has a certain prevention and treatment effect. It also has the function of clearing heat and relieving heatstroke, appetizing and strengthening the spleen. It can clear the lung and resolve phlegm, clear heat and dispel dampness, nourish Yin and reduce fire, cool blood and stop bleeding. Agar can absorb water in the intestinal tract, make the intestinal contents swell, increase the amount of stool, stimulate the intestinal wall, and cause constipation. So people who are often constipated can consume some stone cauliflower appropriately.