Main Ingredients

Millet

30g

Lotus seed

50g

Thai Fragrant Rice

30g

Accessories

Water

Moderate

Steps

1, Thai fragrant rice and coreless lotus seeds.

2. Wash all the ingredients, put them into a pot and fill it with appropriate amount of water at once.

3. Cover the pot with a lid and bring to a boil over high heat.

4. Turn the heat on, put a pair of chopsticks on the side of the casserole, cover the pot again, and cook the porridge over high heat while stirring it from time to time.

5. See the porridge has thickened.

6. You can turn off the fire.