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The eggs outside are unsanitary. Can you make your own egg cakes?
Egg cake is a kind of breakfast that we office workers often eat. In the past, I basically bought it outside and took it to work. Later, I thought it was not cost-effective and hygienic to buy it outside. So I tried to cook it myself at home, which was no worse than the taste outside. In addition, I can add some ingredients according to my own preferences, which will taste better. Let me share with you how I make omelets at home.

Egg stuffing cake material

Noodles: 300g of flour? Salt 1 teaspoon warm water165g

Pastry: 50 grams of flour, 2 grams of salt, 13 incense 1 gram.

? 38 grams of oil? Five eggs

manufacturing process

1. Add a spoonful of salt to the flour, slowly pour in warm water, stir with chopsticks while pouring, knead into dough, brush the surface with thin oil, cover with plastic wrap, and let stand for 20 minutes;

2. Making pastry, adding salt and thirteen spices to the flour, heating the oil, slowly pouring it into the flour, and stirring it into a thick paste;

3. Beat the eggs into the cup, add a little salt and mix well;

4. Sprinkle some noodles on the chopping board to prevent sticking. Knead the awakened noodles into balls, knead them into strips, cut them into equal parts, cover them with plastic wrap and wake them up for ten minutes;

5. flatten one of the dough, roll it into an oval shape, and put a cake in the middle;

6. Turn the dough on the right over, turn the dough on the left over, flatten both ends, with the upper side facing down and the lower side facing up, and gently press the joint to relax 10 minute;

7. After relaxing, carefully roll the cake embryo into a rectangle, and be careful not to curl it to avoid breaking the skin;

8. Brush a small amount of oil in a pan or electric baking pan for heating, put it into the cake embryo, and quickly brush a small amount of thin oil on the cake;

9. After a while, the center of the cake will naturally bulge. Gently pinch out a small mouth with chopsticks, carefully pour in the egg mixture, and continue to fry until both sides are golden.

The above is to share with you how to make delicious omelets at home. This method is relatively conventional and uncomplicated. Friends who like to eat omelet can try it at home.

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