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The practice of soup, how to make green radish soup delicious, and the home-made practice of green radish soup.
The main ingredient radish 80g powder head 50g auxiliary material refined salt right amount chicken essence 2g coriander right amount shrimp right amount.

step

Steps of light radish soup 1 1. Cut the vermicelli neatly with scissors and soak it in a basin for a while.

The practice of light radish soup step 22. Wash the radish and cut it into filaments for later use.

Step 33 of light radish soup. Put oil in the pot, add chopped green onion when the oil is hot, stir-fry until fragrant, pour in broth and cook over high heat until the soup boils.

Step 44 of light radish soup. Add vermicelli and shredded radish and cook for about 7-8 minutes. Turn off the fire after the soup thickens, add salt and monosodium glutamate, sprinkle with leek leaves, and take the shrimps out of the pot.

Step 55 of light radish soup. The light and refreshing radish soup is out of the pot.