1 How to pick good and bad dried figs

In the selection of dried figs should not choose too wet, to choose more fat, and some folds, the tip of the fruit will not be too high, there are with a stalk for the appropriate.

2 dried figs how to save long

save dried figs when it first dry, and then placed in a sealed container, in a dry and ventilated place to save.

3 How to dry figs in the sun

First of all, pick the ripe figs, wash the figs, and then peel off the skin of the figs, divided into cuts, spread out, the home version of dried figs dried with a dryer, and after that, take it out, and wait for the dried figs to go back to soften a little bit on it.

4 eating dried figs contraindications Suitable for the crowd

The general population can be eaten. Especially suitable for indigestion, loss of appetite, hyperlipidemia, hypertension, coronary heart disease, arteriosclerosis, cancer patients, constipation.

Contraindications

Fatty liver patients, cerebrovascular accident patients, diarrhea, normal potassium periodic paralysis and other patients are not suitable for consumption; loose stools should not be eaten raw.