Shrimp paste fried rice can be made with shrimp paste, so what are the home remedies for shrimp paste fried rice?

Heat the frying pan, put in the green onion stir fry, stir fry flavor, add ginger stir fry for 2 minutes. Add minced pork, fried chicken and Chinese sausage and stir fry. Add 2 tablespoons of shrimp paste and stir fry. Add 1 tablespoon of water, cover and cook for 1 minute. Add overnight rice, add chicken broth and stir-fry well. Reduce heat to medium and stir-fry. Serve until rice is fluffy and fragrant.

Shrimp paste is rich in vitamin A components, vitamin A is a very conducive to human health important nutrients, especially for the protection of the eyes, there is a great role in the usual diet must be appropriate intake of some food containing vitamin A, very important, if the lack of vitamin A, then must focus on the supplement, the choice to eat shrimp paste is a lot of supplementation! Vitamin a component, can effectively protect our eyesight health.

Shrimp paste fried rice sauce to make their own will be more flavorful, then shrimp paste fried rice sauce to make what?

First prepare small white shrimp, wash it with water and soak it. When it died we tugged it dry by hand. Prepare a bowl of chili noodles, like to eat spicy can put more can be. Prepare a bowl of soy sauce. Then we prepare a little onion, ginger, garlic, peppercorns and star anise. Put the oil in the pot, when the oil temperature is 50 percent hot, we will put the onion, ginger, garlic, star anise and pepper into the pot and fry slowly. Stir fry until the seasonings are slightly burnt, then you can fish them up and throw them away. The oil remains in the pan.

Then put the shrimp into the pot, also slowly stir fry it, stir fry until the shrimp brown, red can start seasoning. Add two small spoons of soy sauce, two small spoons of oyster sauce, a little thirteen spice, two small spoons of dark soy sauce, a little cooking wine. Add and give it a stir fry for a while. Finally, add the prepared sauce, add a little Sriracha and the prepared chili noodles. Stir-fry well, add a little water and bring to a boil. After boiling, open a small fire and cook for two minutes to start.