As we all know, shrimp paste is a common delicacy. It can be eaten in a variety of ways and tastes delicious. Most people eat shrimp slippery when they eat hot pot. Shrimp slippery is generally made of shrimp, which is the meat at the tail of shrimp. So can crayfish be made into shrimp slides? Let's take a closer look!

Can crayfish be made into shrimp slides? Crayfish can be made into shrimp slides.

In fact, as long as it is fresh shrimp, I used the new prawn with a knife for the first time, and crayfish for the second time. All kinds of fresh shrimps can be used. The higher the shrimp content, the purer the taste. High starch content makes shrimp taste smooth and hard. Generally speaking, it's best to choose green shrimps with ripe meat for shrimp sliding, and fresh shrimps must be used.

Do I have to use fresh shrimp to make shrimp slices? Do I have to use fresh shrimp to make shrimp slices?

Fresh shrimp, its shrimp meat will be tender and full, shrimp will be tender and slippery, and it will be delicious and chewy. If stale shrimp is used to make the shrimp slippery, its shrimp meat will be loose and it will not be elastic to eat. The taste is powdery and not very delicious.

What starch does shrimp slide with? Basically, all starches on the market can be used. However, if you want to make a smooth and delicious shrimp paste, it is recommended to use potato starch, because potato starch is better than other starches.

Pay attention to the appropriate starch content, too high will easily lead to shrimp slippery and hard. A kilo of shrimp is usually made of150g starch.