When I left Guangzhou for Yangzhou, I looked up the information of Yangzhou on the Internet and found that Yangzhou had a title called "World Food Capital". As we all know, Guangzhou is a city of food. "Food is in Guangzhou and beautiful scenery is in Huacheng", but why is Yangzhou called the world food capital? With this question, I got on the plane to Yangzhou.

The master who came to pick up the plane is a humorous and kind Yangzhou local eldest brother. He said that Yangzhou must experience "water in the morning and water in the evening". I was stunned by this term. I asked what is the skin of the bag? He said that the bag of water was for drinking morning tea (tea was covered on the stomach) and the water jacket was for bathing.

I'm staying at Shangri-La Hotel, one of the most famous hotels in Yangzhou. I put down my luggage. It's time for lunch. I heard that the food in Shangri-La is very good, so I'm going to have a look at the cafeteria on the second floor. I was attracted at the beginning. There are all kinds of seafood, such as lobster, sashimi, oysters, fish and shellfish. I saw a lot of crayfish on the table in front of many people. I wonder how much it costs to buy so much seafood. Later, I learned that the original price was 168, and there were coupons during the epidemic, and the preferential price was 138, so many Yangzhou locals came here to eat. The first meal to Yangzhou ended in surprise.

In the evening, I still had dinner at Shangri-La Hotel. More than a dozen people ordered a lobster banquet, weighing 30 pounds and with six flavors. The price is 2988 yuan, and everyone has finally had enough. To tell the truth, crayfish in Yangzhou are really delicious and cheaper than those in Guangzhou. June is the season when crayfish are on the market in large quantities. As the saying goes, it is better to come early than to come opportunely.

After staying in Yangzhou for four or five days, I punched in to the famous local teahouse every morning and went to Shangri-La Hotel for morning tea, fun garden, Zhichun and Jinchun respectively. Each family has its own characteristics, and the characteristic of * * * is exquisiteness. For example, a piece of tofu is cut into countless pieces of shredded tofu, which melts in the mouth. It is called Sven tofu soup and goes all the way to China on the tip of the tongue. Another example is that a cucumber is cut into pieces and each piece is as thin as a work of art.