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What do I need to have to open a restaurant in Beijing and how do I go about the formalities?
Opening a restaurant for the license

Commonly known as three certificates for one

First take the store lease contract

Go to the fire, health, environmental protection department for approval

They will send a person to come to the guidance

According to their requirements

In conjunction with the engineering design of the floor plan to improve the

And then reported again to approve

If there is no problem, then you can begin construction

When construction is completed before with all of the above

When construction is completed, then you can start the construction of the building.

If there is no problem

You can start the construction

Wait until the construction is completed

Communicate with the above departments in advance

Arrange for them to come to inspect the project

Don't forget to prepare the lubricant

Different scales and requirements and priorities vary from one region to another

There is a possibility that you may not be able to pass the project

This is a good idea. You have to be persistent

They are also trying to get you to pass

Because they can charge you for it

After the acceptance inspection, you will get the above three certificates

Fire Permit, Sanitation Permit, and Environmental Protection (aka Sewage Disposal) Permit

And then you will go to the business department to exchange the business license for the three certificates that you have obtained

*The specific operation may vary from one city to another. The specific operation of the city area may vary

PS: 100 square meters can not take the initiative to apply for a fire permit