At present, there is little business in most restaurants, some of which may be affected by the epidemic, but others are due to their own problems, such as the remote address chosen or the unsatisfactory decoration.

Food is the most important thing for people, so many people want to open a restaurant to make money. After all, opening a restaurant will not lose money. But this is the idea before, because many restaurants don't have much business now, and this has something to do with the epidemic. The epidemic situation is severe, so many high-risk areas are closed, people outside can't get in, and people inside can't get out, so no one comes to eat in the restaurant, so it can only be particularly deserted. However, it is not only affected by the epidemic. In fact, some restaurants are also because the addresses they choose are too remote. For example, there is almost no business in some food streets, because the addresses of food streets are well chosen and others come here to eat, so as long as the meals they cook are delicious, there will be fans to join us. However, in order to reflect the advanced restaurant, some restaurant owners choose the restaurant in a very remote place, and some people can't even guide the navigation, which only shows that the wine is afraid of the deep alley.

most importantly, some restaurants are decorated in a particularly old-fashioned way, because many young people prefer to take photos when eating. If the decoration is not so amazing, then others will not want to eat here, because taking photos is not good. If the decoration of your restaurant can keep up with the trend, customers will be surprised when they eat here and feel that the boss is very attentive, so he is willing to eat here and will become a repeat customer. It should also be noted that service is also very important. Some restaurants may have a large number of people when they first open, so the waiters will feel that they are the owners of this store, and then they will be particularly careless when serving customers, resulting in a worse reputation, and eventually there will be no business.

Finally, I hope we can finish together as soon as possible, and restaurant owners can pay more attention to it, so that restaurants can have more business.