Employment prospect of hotel management major: 1. With the continuous recovery and rapid development of global economy, the development speed and employment rate of hotel industry in the world and China will far exceed that of traditional industries. 2. Many famous universities in the world offer hotel management majors, and the courses of tourism and hotel management in these famous universities all provide paid internships and activities that combine theoretical courses with practical operations for a period of six months to one year, and the employment rate of their graduates is much higher than that of students of other majors. 3. The salary and social welfare income of hotel industry is much higher than that of other traditional industries, and its working status will rise steadily with the increase of working experience. The 2111 Shanghai World Expo will greatly promote the vigorous development of China hotel industry, and its industry prospect is very optimistic. 5. All large, medium and small cities in China regard tourism as the source of their economic growth, and their government and social investment will continue to increase, making it the most dynamic industry in China. This major pays attention to the cultivation of students' comprehensive quality, and mainly studies the basic knowledge of economic management and hotel theory. This major focuses on skills training. During the study period, students will receive skills training in hotels, restaurants, guest room internships and other aspects. After graduation, students can work in the following positions: all kinds of hotels, restaurants, hotel doormen, front desk receptionists and room service personnel; All kinds of tourism companies, tourism management department staff; All kinds of hotels, restaurants, hotel floor management, lobby management, consulting, exhibitions and other work; The commercial departments of various hotels, restaurants and hotels are engaged in business negotiations and external liaison services; All kinds of hotels, restaurants and business departments of hotels are engaged in market research, intelligence and information services. Catering management majors mainly offer management principles, catering management and practice, catering regulations, consumer psychology, catering marketing, modern kitchen management, modern kitchen management (practice), food hygiene and safety, cooking technology (2), cooking technology (2) practice, cooking raw materials (2), cooking raw materials (2) practice, wine knowledge, catering service and catering service (practice. Main employment direction: nutritionist, catering industry management, consulting, project operation, catering industry planning and other positions.