The profession of chef is more and more respected by people. A good chef is the potential and driving force for the development of the catering industry, and is the mainstay of the catering industry. The rise of catering in China, especially chefs, executive chefs, catering managers and catering executive directors, are all in short supply at present.

The integration of traditional ideas and modern economy has brought earth-shaking changes to the chef industry. Chef has become an important breakthrough for the country to solve the employment problem with its professional advantages. Eating is not just to fill your stomach, but to enjoy life. This demand indicates that the chef profession, as a sunrise industry, will become a hot profession in 2 1 century.

Moreover, compared with other industries, it is difficult to start a business, the threshold is high, and the capital demand is large. Chefs have more advantages in starting a business. Catering business requires less funds, rich customers and high success rate. As a chef, you can work in a well-known catering enterprise, or you can choose to start your own business and be your own boss.