1, prepare the application materials, including, written report on the content of the application, a copy of the unit's legal representative ID card, the certificate of legal personality, the canteen employees health certificate and training certificate, canteen layout, the main sanitation, as well as the protection of each operating system.

2, the application information will be submitted to the local market supervision department, the food safety supervision and management of the site inspection and acceptance of the competent deputy director for signature, the issuance of food production and operation license.

3, the issuance of food production and management license can start normal business.