Current location - Recipe Complete Network - Catering franchise - COVID-19 catering resumption plan
COVID-19 catering resumption plan

Legal analysis: 1. Enterprise management;

2. Store management;

3. Staff management;

4. Customer management;

5. Management;

6. Takeaway management;

Legal basis: Law of the People's Republic of China on the Prevention and Control of Infectious Diseases

Article 12 All units and individuals within the territory of the People's Republic of China must accept the investigation, inspection, sample collection and isolation treatment of infectious diseases by disease prevention and control institutions and medical institutions, and provide relevant information truthfully. Disease prevention and control institutions and medical institutions shall not disclose relevant information and materials involving personal privacy. Where the administrative department of health and other relevant departments, disease prevention and control institutions and medical institutions violate the legitimate rights and interests of units and individuals by illegally implementing administrative management or preventive and control measures, the relevant units and individuals may apply for administrative reconsideration or bring a lawsuit according to law.

article 31 when any unit or individual discovers an infectious disease patient or a suspected infectious disease patient, it shall promptly report to the nearby disease prevention and control institution or medical institution.