First, choose to open Hunan cuisine franchise location is very important. First, you can choose a place with more office buildings, and second, you can choose a place where residents live densely. Because both places can guarantee the noon and evening business. In addition, if your Hunan cuisine franchise to do good Hunan cuisine, it is easy to accumulate word of mouth.

Second, the introduction of professional chefs and service personnel. Because the franchise opened well, the professional team is also a key part. Professional chef team to make delicious dishes, professional service team to give quality service. Let the guests stay.

Third, Hunan cuisine franchise environment: with the customer's consumption level is gradually rising, the dining environment requirements accordingly is also on the rise. So the store environment in the restaurant has become more and more high status, a good environment, sometimes can become a key factor in the success or failure of the store.

Franchise First wishes you success.

Fourth, open Hunan cuisine franchise to know how to attract customers. Because in general, the customer chooses the store to eat, the first thing will look at the store is not many people, followed by the taste. And when faced with the unfamiliar store situation, customers generally like to go to the crowded place, because they think that the crowd represents the delicious. If the taste is the same, the popularity of the same Hunan cuisine to join the store, customers will go to choose the cheaper Hunan cuisine to join the store. So it is important to learn to recruit customers.