After joining the Halong Three Kingdoms, the teacher followed and guided the site selection and decoration. Some people go to the store regularly to see the situation and then give some guidance. The team leader is quite professional. Help is bigger, the shopkeeper is still on his own.

Braised vegetables are very promising entrepreneurial projects in the catering industry. With its unique flavor and diverse varieties, it conquered the taste buds of consumers. Entrepreneurs investing in pot-stewed food stores can choose powerful pot-stewed food brands to join.

Management skills of pot-stewed restaurant

Pot-stewed food shops are generally opened in places with large traffic, farmers' markets specializing in non-staple food, and even residential areas on the street. This is not only for the convenience of residents' daily life, but also for their stable customer base.

Pot-stewed vegetables, that is, take-away shops, directly send their own products to stores for sale after processing or basic processing. Therefore, there is generally no need to set up a stove to cook dishes, tables, chairs and tableware for customers to eat, and there is no need for a larger area and more chefs and waiters in the store, which greatly reduces the operating cost.