1. Storage location and form of heavyweight large cookware. The common drawers, corner cabinets (arc-turning little monster hardware) and open-shelf stews and woks at home are bulky and heavy, so it is best to put them in the lower cabinet area of the kitchenware storage system. Because the vertical distance is the shortest, they are easy to operate and save working time. In addition, pots with low utilization rate can make full use of non-active lines such as corners of kitchen utensils.
2. Various storage positions and forms of spatulas and cookers: The hanging rods, hooks and table storage compartments in the middle wall of kitchen utensils can be arranged to hang spatulas, spoons, paper towels, aluminum foil paper or plastic wrap of different sizes by adding hooks or horizontal suspenders on the middle wall, which is more convenient to take at will. The design of the wall hanger has more diversified storage directions, including the advantages of fixed menu placement, convenient page turning, draining of plates, and storage of bottles and jars of condiments.
3. The location and form of storage of dishes and tableware made of fragile materials: drawers in lower cabinets, hanging cabinets and open sandwich tableware are more flexible and suitable for both upper and lower cabinets. However, porcelain materials or large plates and bowls are recommended to be stored in the lower cabinet of kitchen utensils to avoid the danger of being broken due to unstable handling. In addition, the drawer-type capacity is larger, and the movable round stick in the cabinet can be adjusted freely according to the shape and size of different tableware.
4. Location and form of storage of high-risk knives and tableware: The multifunctional kitchen knife sets, such as the storage knife box at the bottom of the dining table, the hanging rod tool holder on the middle wall and the drawer on the first floor below the dining table, are essential tools for every kitchen. In particular, due to the danger of use, special attention should be paid to storage safety. It is usually divided into special drawers and countertops, hidden wall tool holder boxes, and sometimes a substrate storage rack is added to form a whole.
5. Storage location and form of small household appliances on the desktop: movable aluminum shutter doors or electric glass doors, desktop cabinets, sink baskets and independent high cabinets. There are always small household appliances such as rice cookers, dishwashers, coffee makers, toasters and fruit and vegetable juicers in the kitchen. Because it involves the power planning of wires and pipes, it must be placed on the kitchen countertop or in a cabinet with planned power sockets. Some kitchenware manufacturers will design a movable aluminum shutter door or electric glass door to shield household appliances, solve the problem of oil smoke pollution and pay attention to the overall sense of the kitchen.
6. Storage location and form of rich and delicious fruits, vegetables and dry food: the fruits and vegetables in the upper deck, hanging cabinet, side rattan basket, open wine cabinet, corner rotating cabinet and high cabinet do not need to be put in the refrigerator, but are placed in the open cabinet and deck as decoration. The most suitable storage location for canned, biscuits, flour, alcohol and other dry food is the large-capacity cabinet, regardless of the specifications of the deck or hardware basket. According to the usage habits and customs,
7. Storage location and form of garbage, kitchen waste and cleaning tools: drawers under the sink or countertops, and trash cans in the sink basket should be adjacent to the sink and the space should not be too small. So the drawer under the kitchen sink is usually planned as a garbage sorting bucket, which can store plastic bags, bottles, cartons, peels, leaves and so on. If the budget is enough, we can consider the equipment of the kitchen waste processor, decompose the kitchen waste into organic matter and directly use it as planting soil, which is quite environmentally friendly.