The harm of washing dishes with gloves is that if gloves are not cleaned often, there will be a lot of bacteria on them, which will pollute our dishes and chopsticks. And some plastic gloves with poor quality, cheap price and pungent taste are not necessarily completely nontoxic.

But there are many details to pay attention to when washing dishes with rubber gloves, otherwise it will do harm to our health. We should wash and dry gloves after each use to prevent a large number of bacteria from growing on gloves and polluting tableware and chopsticks.

Precautions for washing dishes

Greasy dishes piled together will only cause mutual pollution and double the scrubbing workload. After eating, you should sort the dishes and separate the oily ones from the non-oily ones. Brush the oily one first and then the oily one. In addition, bowls for raw meat should be separated from bowls for cooked food, fruits and vegetables, and dishcloths should also be separated. Wash dishes and cooked food first, and then wash dishes and raw meat.

Bowls and plates containing porridge and cold dishes are washed with water before air drying. In the past, when there was no detergent, people generally used hot water and rice soup to wash dishes, which was gentle and environmentally friendly. Hot water can reduce the viscosity of oil and be easily washed away; Starch in rice soup and noodle soup can be combined with oil to remove viscosity.