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In the criminal law, crimes related to food safety mainly include
The food safety crime in the Criminal Law of People's Republic of China (PRC) has the following charges:

1, the crime of producing and selling food that does not meet the safety standards;

2. Producing and selling toxic and harmful food;

3. The crime of producing and selling products that do not meet safety standards.

Whoever produces electrical appliances, pressure vessels, inflammable and explosive products that do not meet the national or industrial standards for the protection of personal and property safety, or sells products that knowingly do not meet the national or industrial standards for the protection of personal and property safety, thus causing serious consequences, shall be sentenced to fixed-term imprisonment of not more than five years and fined not less than 50% but not more than two times the sales amount.

1. Anyone who engages in the following activities within the territory of People's Republic of China (PRC) shall abide by the Food Safety Law:

1, food production and processing (hereinafter referred to as food production), food sales and catering services (hereinafter referred to as food management);

2. Production and operation of food additives;

3. Production and operation of food packaging materials, containers, detergents, disinfectants and tools and equipment for food production and operation (hereinafter referred to as food-related products);

4. Food producers and operators use food additives and food-related products;

5. Storage and transportation of food;

Safety management of food, food additives and food-related products.

Two, in any of the following circumstances, food safety risk assessment should be carried out:

1. It is found that food, food additives and food-related products may have potential safety hazards through food safety risk monitoring or receiving reports;

2. Risk assessment is needed to provide scientific basis for formulating or revising national food safety standards;

3, in order to determine the key areas of supervision and management, the need for risk assessment of key varieties;

4. Discover new factors that may endanger food safety;

5. It is necessary to judge whether a certain factor constitutes food safety hazards;

6. Other circumstances in which the health administrative department of the State Council considers it necessary to conduct risk assessment.

Legal basis:

Article 143 of the Criminal Law of People's Republic of China (PRC) commits the crime of producing and selling food that does not meet the safety standards. Whoever produces or sells food that does not meet food safety standards enough to cause serious food poisoning accidents or other serious food-borne diseases shall be sentenced to fixed-term imprisonment of not more than three years or criminal detention and shall also be fined.