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What Chongqing hot pots are recommended by Chongqing locals?

As the "hot pot capital", Chongqing has hot pots everywhere, which can be said to be "a noodle shop every 11 meters and a hot pot building every 111 meters". There are hot pots, special hot pots, old hot pots, online celebrity hot pots, Jiugongge hot pots and various hot pots everywhere, and most people are dazzled when faced with these choices.

The locals recommended several old chafing dishes: it is located in Xi Street, University Town, which is suitable for students' parties and tourists nearby. The dishes are unique and can't be eaten in other chafing dishes. Chopping firewood comes from drinking and punching, and many customers who love wine go there. It is said that in Chongqing, local people will drink beer when they eat chafing dishes. Slag hotpot: Many people come to eat it every day, and if they come late, they have to queue up. The butter at the bottom of the pot is super thick, and you don't need to add a filter to take pictures. The nine-foot goose intestines ~ the bamboo shoots of Jinfo Mountain ~ Meilin blood flourishing ~ coupled with the ice ambassador, you feel that your life is complete, and it is really an old hot pot. The more you eat, the more you like it.

Sister Huang Hotpot: Personally, I think it tastes good, and the geographical location is not remote, but it is hard to find fried chicken, because if no one gives directions, you would never think that there is a Huangni village in the middle of broken walls next to a lot of new houses, which feels like a thief of time. However, with the popularity of Chongqing, I wonder if the price of their hot pot has increased.

Chongqing is too big and there are too many hot pots, so I won't list them one by one. After all, most hot pots in Chongqing are authentic. If you like the scenery, you go to Hongyadong to eat hot pot, love spicy, you order spicy old hot pot, like drinking, you go to chop firewood old hot pot, each with its own style and difference. Only in the hot pot can you find out the local flavor of Chongqing. I believe everyone will like the hot and quiet of Chongqing.