First of all, we have to reach a * * * understanding: Snail powder is the only convenient and quick food that tastes better than the canteen (prepackaged foods). So far, I haven't found that the snail powder from a snail powder shop is more delicious than the snail powder I bought myself.
On this issue, I consulted the product manager who has been deeply involved in the snail powder industry for five years. She said that even in Liuzhou, the products of snail powder shops have a weak taste. If you like heavy mouth, you might as well buy prepackaged snail powder. The reason is that the industrial production of snail powder will be more sufficient and practical in terms of materials and proportion. Therefore, we can see that the pre-packaged industrialized snail powder can be sold to a package of 15-20 yuan, and the price of snail powder on the street is about this price, but offline stores have to bear more manpower and rental expenses. Natural materials are inferior to prepackaged foods.
It usually takes 10- 15 minutes to cook snail powder by yourself. Snail powder is essentially similar to the classification of hot pot, so almost all hot pot ingredients can be added with snail powder. If boiled snail powder is used as hot pot, the ingredients that can be matched will be more abundant. When the snail powder is hot, many hot pot restaurants develop snail powder hot pot, which tastes good.
I have a partial taste and like heavy spicy and sour heavy oil. With the blessing of snail powder soup base, mutton rolls are naturally my first choice for cooking. The mutton roll is baptized with snail powder soup base, which is sour and pleasant, and the soup is full, not too cold.
Ham sausage is a versatile side dish. I prefer pure chicken ham sausage without starch. Ham sausage soaked in soup base won't be so hard. When vegetables must be served, doll dishes must be the first choice. The longer you cook it, the better it tastes. Eating with sour bamboo shoots and rice flour is beyond description.