1, salt flavor juice:

Take refined salt, monosodium glutamate (MSG) and white fresh broth each appropriate amount of mixing well, and then add a little sesame oil mixing well into the salt flavor juice. This kind of gazpacho juice is usually blended into white and can be used to make gazpacho with chicken, shrimp, vegetables and beans as ingredients, such as salt-flavored shrimp, salt-flavored chicken breast, salt-flavored broad beans and salt-flavored lettuce.

2, soy sauce:

Take soy sauce, monosodium glutamate, sesame oil and the right amount of fresh broth mixed into, often used in mixing or dipping meat ingredients, such as soy sauce chicken, soy sauce, meat, etc. should be used in soy sauce.

3, shrimp oil sauce:

First shrimp roe with sesame oil to fry the flavor, and then add salt, monosodium glutamate, sesame oil, shaoxing wine and fresh broth into the boil, used to mix meat or vegetarian dishes can be, such as shrimp oil asparagus, shrimp oil, such as shrimp oil, chicken, shrimp oil, and so on, is to use this shrimp oil sauce made.

4, crab oil juice:

First fried with vegetable oil cooked crab roe, then add salt, monosodium glutamate, ginger, Shaoxing wine and fresh broth, boiled that is the crab oil juice, orange-red, mainly used to mix meat ingredients, such as crab oil fish fillets, crab oil, chicken and duck breasts crab oil juice is made with crab oil juice.

5, oyster sauce:

The ingredients are oyster sauce, salt, sesame oil, plus fresh broth boiling, coffee-colored salty flavor, mainly used for mixing meat ingredients, such as oyster sauce chicken, oyster sauce, such as sliced meat.

6, leek flavor juice:

With pickled leek flowers, monosodium glutamate, sesame oil, refined salt, fresh soup, pickled leek flowers with a knife into a velvet, and then add seasonings and fresh soup, green savory flavor. Mixed with meat and vegetarian dishes are suitable, such as leek flavor loin, leek flavor shredded chicken, leek mouth strips.

7, sesame sauce:

The ingredients are sesame paste, refined salt, monosodium glutamate, sesame oil, garlic. Sesame sauce will be thinned with sesame oil, add refined salt, monosodium glutamate and mix evenly, for ochre-colored salty spices. Mixed with meat and vegetarian ingredients can be, such as sesame sauce mixed with bean curd, cucumber in sesame sauce, sea cucumber in sesame sauce and so on.

8, pepper and hemp juice:

The ingredients are raw peppercorns, raw onions, salt, sesame oil, monosodium glutamate, fresh soup, peppercorns, raw onions made into a fine velvet with seasoning and mixing, green or savory flavor. Mixed meat food, such as pepper and hemp chicken slices, pepper and hemp wild chicken slices and pepper and hemp tenderloin slices. Avoid using cooked peppercorns.

9, green onion oil sauce:

With raw oil, chopped green onion, salt, monosodium glutamate. Minced onion into the oil and then fried, that is, into the onion oil, and then mixed with the seasonings, for the white savory flavor. Used to mix food poultry, vegetables, meat raw materials, such as green onion oil chicken, green onion oil radish and so on.

10, bad oil juice:

The material for the bad juice, salt, monosodium glutamate, mix well for the coffee-colored salty flavor. Used to mix food poultry, meat, aquatic materials, such as bad oil wind claw, bad oil fish, bad oil shrimp.