Manually put the fish on the workbench into the feed inlet in sequence, and the roller in the machine automatically transports the fish forward. In the process of transportation, the lower cutter cuts open the belly of the fish and digs out the internal organs, and the fish is transported to the circular groove rolling forward for descaling. During the rolling process, there is a high-pressure spray system above the ring groove to wash off scales and internal organs during the descaling process. Use a conveyor belt to carry the fish out. The treated fish is clean and scaleless, and all internal organs are removed, so it can be directly processed in the next step.
The multifunctional fish killing machine can process silver carp, bream, grass carp, herring, carp, salmon, mandarin fish, tilapia, bass, mandarin fish and other fish, which increases the function of scaling while killing fish.