The food safety detector includes hand-held comprehensive food safety analyzer, hand-held multifunctional food safety detector, precision spectrum food safety analyzer, multi-channel (8-channel, 10, 16, 48-channel and 96-channel) multifunctional food safety detector and integrated food safety law enforcement detector. It can quickly detect more than 200 items such as non-edible chemicals, food additive abuse, pesticide residues, veterinary drug residues, heavy metals, antibiotic residues, hormone residues, toxin residues and chemical residues. Such as formaldehyde, protein, fructose and glucose in honey, sucrose in honey, peroxide value, sulfur dioxide, sodium formaldehyde sulfoxylate, hydrogen peroxide, nitrite, acid value, fusel oil in liquor, lead, mercury arsenic, tin, cadmium, borax, potassium ferrocyanide in salt, iodine in salt, benzoyl peroxide, red pigment (carmine, amaranth). Magnesium sulfate in auricularia auricula, purity of sesame oil, malondialdehyde, potassium bromate, residual chlorine, sodium glutamate, volatile basic nitrogen, sorbic acid, saccharin sodium, vitamin C in beverage, rhodamine B, melamine, clenbuterol hydrochloride, salbutamol, ractopamine, amino acid nitrogen in soy sauce, acid value of meat products, cyanide in water, histamine in aquatic products, honey powder enzyme, honey acidity and tetracyclines. Rapid detection of sulfonamides, ofloxacin, chloramphenicol, aflatoxin B 1, porcine pseudorabies virus, porcine pseudorabies virus gE protein, porcine foot-and-mouth disease 3ABC protein, porcine foot-and-mouth disease virus IgG, porcine parvovirus and chicken avian influenza.

Food safety detectors are widely used in food and drug administration, health departments, universities, scientific research institutes, agricultural departments, farms, slaughterhouses, food and meat products deep processing enterprises, inspection and quarantine departments and other units.