I think its disadvantage is excessive enthusiasm. Yes, we all like to be served warmly, but if the service is too warm, it will easily scare us. Can we still eat well?

I am very satisfied with the taste of Haidilao, but the service of Haidilao is so enthusiastic that I feel uncomfortable all over. I think every waiter is staring at you at all times during the meal, expecting you to make demands. If you don't make some demands, they will be disappointed ... This is really beyond my ability.

What's even more annoying is that some waiters and customers seem to have reached a tacit understanding, playing the game of "Hahahaha, we can meet whatever you ask, and even if you don't meet, you can respond with impeccable words. I know that you are playing with us on purpose. Look at how cooperative I am. Let's start with a heart-felt heart ... This makes me feel uncomfortable sitting next to you. Actually, I just want to have a quiet meal ... and I really don't need glasses cloth ...

There is a Haidilao downstairs in my current unit, which is supposed to be very convenient to make reservations, but I haven't been there this year, but I just feel that the waiters are so enthusiastic that I feel uncomfortable. A few years ago, when Haidilao said that it was going to develop in the United States, President An Ruoan commented that American restaurant waiters paid more attention to not disturbing guests, but being able to be found by guests at any time, providing cordial but a certain distance service. Haidilao's too enthusiastic service method did not know whether the American people could adapt. I wonder how Haidilao's career in the United States is now.

Apart from this shortcoming, I still like Haidilao very much. The food is not very delicious, but the service is really commendable.