The prize-giving time of Guizhou Tourism and Catering Skills Competition is the afternoon of February 22nd, and the gift is the certificate issued by the organizer. Zhongxin. com Guizhou News February 22 (Reporter Qu Honglun) On the afternoon of the 22nd, with the successful completion of three teams from Anshun City, Qiandongnan Miao and Dong Autonomous Prefecture and Southwest Guizhou Buyi and Miao Autonomous Prefecture, the three-day 2122 Guizhou Tourism and Catering Skills Competition ended successfully in Xianli, Huaxi Park, Guiyang City. First prize: Li Faguo (Anshun City? Guizhou Huangguoshu Guest House Co., Ltd.) recommended to declare the title of technical expert in Guizhou Province, and the second prize: Zhu Yuanjun (Bijie City? Zhijin county Yuanjun Catering Culture Co., Ltd.), Zhou Guanke (Guiyang? Chess Pavilion), Yang Lan (Qiannan Prefecture? Dushan county Yangshi Yongxing Shrimp Sour Restaurant) Third Prize: Ding Wenhai (Liupanshui City? Mrding Beef Restaurant), Zhang Le (Guiyang Guizhou Jiushuo Peninsula Catering Management Co., Ltd.), Gong Yunfei (Qiandongnan Prefecture? Xiao Jiangnan Tourist Hotel in Chong 'an Town) and Zhang Zhengdong (Qiandongnan Prefecture? Shi Bingya Yun Xuan Hotel Management Co., Ltd.), Ban Chunmei (Qiannan Prefecture? Huishui small class girl), Wei Jianglin (Bijie City? Guizhou Zhonghe Agricultural Ecological Development Co., Ltd.).