Chun Zhu (Franchisee) in Panjin Huafu Yixiang Fudehui (Franchisee)

Harbin Huafu Tianjin Store Shenyang Store Dalian Store

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Basic conditions

1. The applicant is a legal enterprise or natural person with no criminal record or bankruptcy record;

2. It has independent legal personality and good corporate reputation (enterprise);

3. Have certain investment and anti-risk ability;

4. Have good professionalism and management ability, love puffer fish catering industry, and have entrepreneurial enthusiasm;

5. identify with the corporate culture and management philosophy of huafu company.

Operating conditions

1. The economic development of the project city is good, the investment environment is good, and it has certain market consumption demand and corresponding consumption level;

2. a, restaurants that want to cooperate must be among the top restaurants in their own areas in terms of decoration grade and operating income;

B, a natural person with more than 2 years' catering business history or catering service management experience:

3, he has enough dedication and sense of responsibility for operating puffer fish restaurants.

cooperation conditions

1. Fully understand the cooperation content and agree with the corporate culture and business philosophy of Huafu Company;

2. Have the determination to promote the legal, healthy and sustainable development of puffer fish catering industry together with Chinese puffer fish;

3. Ensure the safety of puffer fish;

4. identify with and cooperate with the measures taken to ensure the safety of Huaying;

5. Willing to accept guidance and training from the headquarters and abide by various management regulations;

6. Maintain the brand image of Huafu, and do not use the name of Huafu to influence and harm the interests of consumers;

7. There is no conflict of interest with all brands of Huafu.

security support:

under the condition that the source of goods, chefs and processing conditions are safe and legal, the Chinese people are responsible for the food poisoning accident.

mode of cooperation and its advantages

Store-in-store: You already have a catering store, and a "Chinese puffer fish franchise store" is opened in the store, which is produced by Chinese puffer fish and operated by both parties. This mode of cooperation is in the form of store-in-store.

1. No investment: just decorate the store one or two times;

2. reduce the risk of cooperation: we are responsible for the cost of raw materials and production personnel;

3. Ensure the safety of use: there is no need to worry about the occurrence of puffer fish poisoning accidents, because "Hua Yu" is responsible for the production;

4. Ensure the quality of products: Huafu has a professional puffer fish production master and a professional R&D team; There is a full-time production director and logistics team.

5. According to the franchise contract, Huafu issues the Certificate of Shop-in-Shop Authorization

Brand joining: You choose "Huafu" brand cooperation, use "Huafu Hotel" as the name of the restaurant, and unify the store image, culture, service and operation management as the form of brand joining.

1. Ensure the safety of use: the raw material is puffer fish cultured under poison control, and the processing personnel are professionally trained.

2. Intangible assets that have been used for many years.

3. Master the techniques of temporary rearing, killing and cooking in the puffer fish shop.

4. Participate in the regular training of Chinese puffer fish and the training of national authoritative puffer fish practitioners in the name of Chinese puffer fish, and issue the Puffer Handler's Certificate after passing the examination.

5. get the latest information and technology of sinorama in time.

6. Based on the franchise contract, Huafu issued the Brand Franchise Certificate.