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What does 083200 food science and engineering mean?
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Food and biology have changed careers the most, and they are all very bad majors. Employment is very difficult and the starting salary is very low!

Food major, a terrible major! ! It's hard to obey. In China, this major is a piece of shit

Even the graduates from top gourmet schools such as China Agricultural University, Jiangnan University, Nanjing Agricultural University, South China University of Technology and Zhejiang University are all spared, and their employment is miserable and their development is narrow. Jiangnan University has the only first-class discipline in China, namely the national key discipline of food science and engineering.

Don't engage in food, even the master's degree in food in Jiangnan University is not good, which is an industry tragedy! ! My friend graduated from Nanjing Agricultural University with a master's degree in food. Their laboratory treatment and starting salary are very poor. Generally, the starting salary is 3000-3500. How do people survive in first-tier cities?

At present, the best way to learn food is to take an examination of civil servants and go to the national inspection departments such as food, medicine and customs, or graduate from famous schools and enter ordinary universities. Other ways are poor (except for a few enterprises that can squeeze into COFCO, Mars and Yihai Kerry, the situation will be relatively better);

Most food graduates have to choose food, beverage, medicine and other enterprises for their livelihood and economic independence. They have to work overtime day and night and in shifts. Faced with the disorder of biological clock, irregular life, tense rhythm, great mental stress and physical fatigue, ........... deserves a high salary for working so hard. No! ! ! All wet! ! ! Food, a respected profession, is not only hard, but also low-paid. This is the food industry, and like biology, this is one of the most rubbish majors in China! ! ! ! Even if you graduate from Gao Feisheng, master of Jiangnan University and the first gourmet university, you will have to face the same ending-a horrible salary and a gyro-like life.

The food industry is a fast-moving industry with high labor intensity, low added value and low threshold. Moreover, the technical content of domestic food processing industry is basically low, and few enterprises are willing to spend money on research and development. The general environment determines that if you don't do it according to your conscience, you will go out of business and go out. This is a disgusting environment; Find out for yourself how many powerful mainland food enterprises there are. Master Kong is stronger. Make no mistake, she belongs to Taiwan Province Province, not the mainland. Xu Fuji is a bit famous, but it was bought by Nestle! We used to be proud of national brands. Many well-known domestic food enterprises, such as Taylor, Yinlu, Little Sheep, Quanxing Group and Vista, have been acquired or merged by multinational companies such as Coca-Cola, Pepsi-Cola, Danone Group and Yum! American brands and Nestle Group in Switzerland.

Jiangnan University, known as the No.1 food university, has only about 3,500 graduate students in food. Think how pitiful it is; There are only about 3000 food graduate students; This kind of treatment is not even as good as undergraduate students in universities with advantages such as computer, software engineering and communication! Can you see the gap in this industry? Don't you feel sick? Do you think it's fair?

Our government should turn a blind eye! ! ! Otherwise, ethnic food will really die out and be completely eliminated! Pay attention to the health of Chinese people! ! ! ! ! !

Let's recall some food problems such as Sudan red, melamine, clenbuterol, dyed steamed bread and gutter oil. Now I finally know how disgusting, worthless and neglected this industry is. In China, it is difficult for you to eat non-toxic food unless you are a leader and have special supplies! !

Change careers, all colleagues who study food, all potential food people who are going to devote themselves to food in the future, give up food and are indifferent to it. There is only bitterness, tears, grievances, hard work and a bleak future! !

Fucking food hygiene inspection, fucking attention to citizens' health, fucking system and hypocrisy.