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What equipment do you need to open a coffee shop?

coffee: automatic coffee maker, coffee grinder, single-product coffee siphon, single-core coffee stove. Food processing: juicer, smoothie machine, ice machine, microwave oven, ice machine. Water system: water filtering equipment, water boiler, drinking machine, disinfection pool, dishwasher. Storage: pastry cabinets, freezers, freezers, display cabinets. Management system: cash register system, order system and monitoring system. Coffee utensils: coffee thermometer, powder press, tea maker, electronic scale, cream gun, gas bomb, various coffee cups and trays. Coffee consumer goods: coffee take-away cups, paper towels, straws, stirring sticks and take-away bags. Coffee ingredients: coffee beans, coffee sugar, yellow sugar, cream balls, milk, chocolate syrup, fruit syrup, fresh fruit syrup. Miscellaneous categories: bar (front bar, back bar), tables and chairs, light boxes, advertising supplies, consumables, trash cans, lockers and safes.