Given that the city has no medium and high risk areas, the whole region into the normalization of epidemic prevention and control, the city's epidemic prevention and control of the Emergency Response Command decided after the study and judgment, the city's resumption of dine-in service. Now on the relevant matters are notified as follows:
One, following the resumption of Chaohu City, Anchao Economic Development Zone, Changfeng County, Lujiang County, New Station District, High-tech Zone, Feixi County, Economic Development Zone, Shushan District, Feidong County, Luyang District, dine-in service, since the morning of November 6, to restore the only remaining Yaohai District, Baohai District dine-in service, the majority of businessmen can prepare materials in advance.
Two, the resumption of dine-in the various catering business units, temporarily not to undertake more than 30 people wedding banquets, banquets and other large-scale meal activities. Arrangements for personnel to supervise the promotion of shoppers to sweep the place code, check the well-being of the code, trip card and 24-hour nucleic acid sampling report; the implementation of the reservation, 50% of the flow restrictions, table spacing of not less than 1 meter and other measures; to provide public spoons and chopsticks, the desktop disinfection when the table is turned over; to maintain the ventilation of the business premises and neat and sanitary, garbage daily and standardized disposal, daily full-scale elimination of the business premises, do a good job of elimination of the record and the elimination of the situation is publicized.
Three, the catering business units of the staff to be strictly enforced every day, "1 nucleic acid test + 3 body temperature monitoring" requirements. Practitioners with 24-hour nucleic acid sampling report on duty, daily health monitoring, wearing a mask throughout the service process, once the fever, cough, diarrhea and other symptoms, catering units to immediately suspend their work and urge them to fever clinic to rule out the risk before going to work.
Four, industry regulators and territorial daily inspection of food and beverage business units to implement epidemic prevention and control measures. The implementation of epidemic prevention requirements are not in place, will be investigated and dealt with in accordance with the law.
Fifth, customers entering and exiting the store and in the store public **** area activities, to regulate the wearing of masks, cooperate with the business check, such as fever, dry cough, fatigue, smell taste loss, nasal congestion, runny nose, sore throat, conjunctivitis, myalgia and diarrhea and other symptoms, in order to protect their own health and the health of others, shall not participate in the dine-in. The failure to implement the provisions and concealment, misreporting units and individuals, all investigated and dealt with in accordance with the law.
Currently, the national epidemic situation is still severe and complex, the pressure of foreign defense input continues to increase, the task of normalization of prevention and control is still very heavy, the implementation of various prevention and control measures to be detailed. We sincerely invite the general public to slow down the wedding, funeral simple, banquet less, resolutely to prevent the gathering of the epidemic due to the gathering, *** with the consolidation of the hard-won results of the prevention and control, guarding the hustle and bustle of life as usual. We ask for the understanding, support and cooperation of the general public.
Hefei epidemic prevention and control emergency command on November 5, 2022