Scorpion has been popular in Beijing since 200 1, and it has been very popular so far. Some people have never eaten mutton, but they have a soft spot for sheep and scorpions. Scorpion is not an elegant thing. Tens of dollars can buy a small pot, but it can occupy a place in the highly competitive Beijing catering market. The reasons are as follows: first, mutton is a warm food, which belongs to the best food for nourishing in winter, and the meat on the bones is also the best meat. Second, sheep scorpion hot pot is affordable and suitable for different people. It can be said that men and women, old and young, rich and poor can use it. Eating sheep scorpions with friends and family is also very interesting. Thirdly, the practice in sheep scorpion hot pot has been improved in recent years, and the flavor and variety have been expanded. White soup, red soup, spicy and other different flavors are suitable for different people. In addition, compared with beef, mutton is a safer food and it is not easy to make people fat. Sheep scorpions are not as greasy as ribs.