1. Fanbashi (Happy World Store) is an authentic restaurant near Jie Fangbei, which has a high praise rate and is deeply loved by local people. The environment is very good. If conditions permit, you must sit outdoors. The background behind is a residential building with super Chongqing characteristics, and you can also see pedestrians coming and going. This is really a top-class city view seat. Sitting outdoors in winter won't feel cold at all.
Recommended dishes: boiled: fat and thin, soft and glutinous, melted in the mouth, and the plum dish at the bottom is huge. Mixed hoof flower: it is the best hoof flower I have ever eaten, especially the top pepper, which is sour and spicy but not salty or greasy at all. Steamed ribs with powder: the ribs are wrapped in glutinous rice, and there are potato pieces at the bottom of the steamer. Delicious ~ Tofu pudding: Tofu pudding is super tender and melts in the mouth. The point is that Mrs. Chili smells good! Give it five stars.
Venue: Aoshi, No.89 Jiaochangkou, Yuzhong District.
Reference price: 50 yuan/person.
2. Jianghu black rabbits are delicious Jianghu dishes, and many locals and foreigners come here. Beautiful environment and delicious taste, suitable for dinner and family dinner. Attention, there are usually many people, so make an appointment in advance, or there will be no seats!
Recommended dishes: pepper and hemp rabbit: the meat is tender and delicious, and the entrance is delicious and spicy! The secret dried bean curd is very fragrant, and the spicy diced lotus root is too refreshing. There are also thousands of roasted dolphins, which are not fishy at all, crisp outside and tender inside.
Venue: No.35, No.2 Nanbin West Road, Nan 'an District.
Reference price: 60 yuan/person.
3. Jiucun Braised Brain Flower Chongqing BBQ has been going on for decades. From roadside stalls to chain stores, what remains unchanged is its taste and feeling.
Recommended dishes: signature Jiucun roasted brain flower: required, fragrant, dense, spicy and fragrant. The brain flower in the leather bag tastes different and delicious. Lamb chop: fat and thin, tender outside and tender inside, with no taste at all. Grilled pork belly beef skewers: the meat is very fragrant, not oily or greasy, just right spicy.
Venue: No.9 Village, Dashiba, Panxi Road, Jiangbei District 172.
Reference price: 50-80 yuan/person.
4. Good hot and sour powder again. I love this hot and sour powder so much that I have to make a bowl every time I go to Jie Fangbei. This kind of hot and sour powder is almost unknown to Chongqing people. It is the favorite hot and sour powder for foreigners who come to Chongqing. The powder is very q-elastic, and the sour and spicy taste is excellent.
Recommended dishes: signature hot and sour powder, chicken gizzards and tenderloin.
Venue: Jiefang North Pedestrian Street, Yuzhong District.
Reference price: 10 yuan/bowl.