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Top Ten Famous Foods in Zhumadian (Top Three Famous Foods in Zhumadian)
Zhumadian, located in Henan Province, is named after the ambassadors and officials from south to north stopped here in history. Known as the hinterland of Yuzhou, it is the best in the world. It not only has a long history and outstanding people, but also has a variety of delicious food. Snacks. Today, I will bring you the top ten famous foods in Zhumadian and introduce the most famous special foods in Zhumadian.

Top Ten Famous Foods in Zhumadian

1. Noodles

Rank, brand ranking Noodles are a native food in Zhumadian. The most important thing in making pasta is pulp. The side dishes made of pea pulp, celery and soybeans are the favorite collocation of Zhumadian people. You can't eat vermicelli immediately after it is cooked. When the noodles begin to thicken and the viscosity comes up, a spoonful of local specialty sesame sauce makes people drool.

2. Queshan bean jelly

The most classic bean jelly is pea bean jelly, which is translucent and light green in color. Good bean jelly is smooth and refreshing, with aftertaste, elasticity but good taste, delicate and pure, with shredded cucumber, gluten and mung bean sprouts.

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Seasonings such as oil, garlic juice and vinegar can be eaten after being fully mixed. It is one of the top ten famous foods that girls in Zhumadian must eat.

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3. Salted tofu

Salted tofu is cooked with old tofu, sesame leaves and some starch paste, covered with celery, soybeans and sesame paste. It has the same effect as starch noodles, but the taste will add the unique fragrance of tofu and sesame leaves, which has a unique flavor. When eating, a perfect breakfast is born with an egg filling cake.

4. Fried pork buns

Fried dumplings are very popular among the top ten famous foods in Zhumadian.

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For breakfast snacks, when frying steamed buns, pour them into the pot evenly with clear water. When hot oil in a hot pot meets cold water, it will suddenly emit thick steam. Cover the fried steamed buns and stew for three to five minutes, then you can eat them. The fried steamed stuffed bun is delicious, the meat is thick and smooth, the skin is tender and the bottom is burnt, and the appetite is full.

5. Bean noodles

List, brand list Bean noodles are one of the most popular staple foods in the top ten famous night markets in Zhumadian. Once the bean noodles appear, it means the end of dinner. Bean noodles include yellow bean and mung bean noodles. Stir-fry Chili and chopped green onion, add tribute, stir-fry, add bone soup and bean noodles. Noodles are soft and sticky, with bean flavor. The tribute is soft and crisp, delicious and delicious, which is really enjoyable.

6. Huimian Noodles

The emblem of Henan is the favorite of Henan people, and Zhumadian can't be exempted from customs. Huimian Noodles is delicious in three main ways: 1 The soup should be authentic, and the best in Huimian Noodles is mutton Huimian Noodles, with thick soup and white soup. 2. the noodles should be firm, wide and even, and they should be firm when eaten in the mouth, and must not be soft. The ingredients should be refined, including day lily, mutton slices, medlar, thousand pieces of silk and fine powder strips. This kind of rice noodle is the most authentic rice noodle in Henan.

7. Runan shuanniudu

Runan spicy rinse tripe is a famous traditional snack in Runan, which is deeply loved by people because of its unique flavor. Rinsing tripe is mainly to slice tripe, put it on a bamboo stick, cook it in a boiling hot pot, and add sauce made of sesame and peanuts. It tastes salty and fragrant, and combines the unique fragrance of sesame sauce and cumin. The tripe is crisp, fat but not greasy, suitable for all ages.

8. Wild sesame seed cake

Wild sesame seed cakes were famous in Ming and Qing Dynasties. Sesame cake is mainly made of sesame oil, lard and white flour, with chopped green onion and special seasoning inside, sesame seeds outside, and baked with charcoal in a semi-circular stove with its mouth facing down. Baked sesame seed cake is soft and not monotonous, and it is one of Zhumadian people's favorite staple foods.

9. Wild pine needle fish in Boshan Lake

Boshan Lake pine needle wild fish is a specialty of Queshan County, Zhumadian City, and it is the only fish with a registered trademark in the State Administration for Industry and Commerce. They grow in Boshan Lake, a national forest park without any industrial pollution, and their meat is delicious. They contain a certain degree of Chinese herbal ingredients, rich in substances that play an important role in the growth and metabolism of human brain cells, and have the reputation of ondine products.

10. Han Ji Jiang Lao po crispy chicken

This crispy chicken is made of ground cock, and its cooking has to go through more than 60 processes, and then more than 20 kinds of Chinese herbal spices such as fennel, clove and cinnamon are added, and then it is eaten with authentic sesame oil. This shop is very famous, and people from several surrounding counties will come here to buy it.