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Brief introduction of Zheng Xiusheng
Zheng Xiusheng, male, born in Beijing, 1955, 1, born in party member, college degree, senior cooking technician, executive chef of Beijing Hotel, member of the celebrity committee of global Chinese restaurants, and vice chairman of the presidium of the World Chinese Healthy Eating Association. Zheng Xiusheng puts suffering first and pleasure second. He took "serving the people wholeheartedly, being conscientious and selfless" as his code of action and worked conscientiously. He has won the honorary titles of "the highest contribution award" of the Asian celebrity chef summit and 20 10 national model worker.