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Where to learn Jining Bengrou Ganfan?

Jining Bengrou Ganfan went to Jining Baijili Training Center to learn.

There are two distinctive ways to eat mouth-watering meat and delicious rice dry rice together, one is Jinan's bazi meat, and the other is Jining's Bengrou dry rice. The meat of Bengrou dry rice is made with a big Bengrou. After it is served, it is fragrant, not oily or greasy. Bengrou dry rice training.

In recent years, with the market of dried rice with crispy meat becoming more perfect and mature, its practice is not only crispy meat, but also a variety of assorted varieties such as eggs, peppers, kelp, fried rolls (meat rolls), meatballs and dried tofu.

With so many dishes, it is very convenient for customers to choose what they want to eat. Choose a piece of meat, a salted egg, fried rolls or kelp rolls, and a bowl of delicious rice, which can really satisfy your stomach and satisfy your appetite.

Bengrou is made of fine pork belly, which is rich in nutrition, containing high-quality fatty acids, protein and trace elements such as calcium and iron. Bengrou dry rice training. Bengrou dry rice project originated in Shandong, but the choice has been to open stores all over the country.

School Introduction:

Baijili Catering Management Co., Ltd. mainly deals in catering brand storefronts, brand planning and chain development of catering storefronts, store opening planning of catering storefronts, technical training of special snacks, business project analysis and company development orientation: catering brand storefronts, and opening businesses in stores or branches of well-known catering brands on the ground through online platforms or other advertising and marketing methods.

job responsibilities: assist well-known catering stores in brand positioning, preparing plans, delineating responsibilities and profit sharing, drafting contracts and cooperation contracts, etc. Brand planning and chain development of catering stores, through practical investigation, guide the target store in store layout, division of labor, technical system combing and other aspects, and finally realize the target store as a brand store and do the next step well.