Now China's animation industry is slowly rising, in 2015 China's animation industry gross output value of more than 100 billion yuan, the future of the animation industry with the growing maturity of the animation film continues to penetrate, the scale of animation users will continue to increase, the animation industry must be in a state of rapid development, and high-speed development is certainly inseparable from the relevant talent, now start learning animation design, the Now start to learn animation design, just can ride on the animation industry this express
There are a lot of work in the world, all the work can make achievements. The first thing you need to do is to love the work and to study hard. As the saying goes, "Three hundred and sixty lines, all lines can be out of the top. The culture is low, it does not matter, in the future work can continue to learn, continue to improve.
The menu is divided into red and white. You have to decide which direction you want to go, whether you want to be a red chef or a white chef.
Learning to be a chef is very hard and tiring. For example, the upside down spoon, you have to hold a large spoon, loaded with sand to practice upside down, the hand is very tired, no long-term practice, can not do, knife work, there are a variety of knife, a knife, not a few years of work, can not be practiced.
China menu is divided into cuisines, each cuisine has its own classic dishes, it is best to determine the direction before joining the teacher.
Basic skills can be learned in technical or vocational schools, but to really learn the craft, you need to learn from chefs and celebrity chefs.
It is not difficult to get started, you want to have achievements, you have to pay, everything a
Well ah! 365 rows, rows and rows, you can be through the corresponding chef class, culinary secondary school for professional learning, this type of school will usually be a combination of theoretical and practical, will allow you to maximize the systematic learning of a lot of knowledge, during this learning period, you may come into contact with a more systematic and deep learning opportunities, and if you do not know how to learn, you may not know how to learn, you may not know what to do. Deeper learning opportunities, if you seize this opportunity, then you are not far from the chef, star chef, international chef, is this step by step, of course, if you do not have such a big goal and ideals, then step into the community, starting from the kitchen workers, as long as you have the spirit, have the understanding of the chef's line of work very much study, the customer is able to eat what food is good, what is not good, in order to get paid! In addition, when the time is ripe, you can consider running your own small store, now a small store, a year to turn a hundred thousand or so are no problem! I believe I can do it!